Job Openings >> Server
Server
Summary
Title:Server
ID:26266
Department:Restaurant
Description
POSITION: Food Server
DEPARTMENT: Food and Beverage
SUPERVISOR: Restaurant Supervisor
Beverage Manager
JOB SUMMARY:

To ensure that all food items are attractively presented and replenished in a timely manner and in accordance with standards.  To service the needs of all guests during serving hours in a quick, efficient, and friendly manner, thus insuring guest satisfaction.  The purpose of this position is to ensure outstanding service delivery to each customer in a consistent and friendly manner.  Emphasis is placed on being a  strong team player and building a professional and skilled service-oriented team that maintains top-notch performance on a daily basis.

SKILLS:

Must be friendly and hospitality-oriented, able to function under pressure, organized and detail-oriented, excellent communication skills and service and people-oriented.

Experience preferred but no required.


 

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